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Traditional Recipe
Stored in Barni
Made with Love
Hygienically Handmade
Dried Naturally
Sun Dried
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Five vegetables, one jar β carrot, raw mango, turnip, cauliflower and green chilli, each contributing something different to the mix. That's the whole idea behind a proper Pachranga achaar.
Rather than one dominant flavour, you get layers: sweetness from the carrot, tang from the mango, a bit of bite from the cauliflower, all tied together with mustard oil and Punjabi spices.
What's inside: carrot, raw mango (keri), turnip, cauliflower, green chilli, mustard oil, kalonji and traditional Punjabi spices
Goes well with: parathas, rotis, rice, dal-chawal or khichdi
Pack: 500g glass jar with a serving spoon included
Good pick if you can't decide on just one pickle flavour.
Also known as Pachranga Achar, mixed vegetable pickle, or panch ratan achaar, this five-vegetable pickle is a common search for Punjabi mixed pickle online, mixed vegetable achar 500g, and homemade Pachranga pickle without preservatives. Pairs well with parathas, rotis, rice, dal-chawal, and khichdi β a good all-rounder pickle for the whole family.