Sweet Lemon Pickle 500g | Khatta Meetha Nimbu Achar

This is the pickle that splits opinion at the dinner table in the best way — sweet from jaggery, sour from fresh lemons, with just enough spice to keep things interesting.

We use whole lemons, not concentrate, slow-cooked with jaggery and a classic Khatta Meetha spice mix until the rind softens and the flavours meld together properly.

• What's inside: fresh Indian lemons, jaggery, mustard oil, turmeric and fenugreek
• Goes well with: paratha, khichdi, curd rice, or as a tangy side to any thali
• Pack: 500g glass jar with a serving spoon included

Rich in Vitamin C from the lemons, and made the way it's always been made — no shortcuts, no preservatives.

Also known as Khatta Meetha Nimbu Ka Achar, sweet and sour lemon pickle, or nimbu ka achar 500g, this is a popular search for homemade lemon pickle online, Indian sweet lemon achaar, and jaggery lemon pickle without preservatives. A great match for paratha, roti, khichdi, curd rice, dal-chawal, and thali meals, and a good source of Vitamin C from real lemons.